1977 – When Cuomo Catering first opened its doors, they offered their own families traditional recipes: succulent beef, moist chicken, and our “one of a kind” baked Mostaccioli. As the family’s reputation for “quality food at reasonable prices” grew, so did Cuomo Catering!
Today, Cuomo Catering can handle any size event and can customize any menu that you might desire. As you can see from browsing through our website, our menus now include many different selections, but this is just the beginning! Let one of our catering consultants assist you in creating your special menu for a grand event.