Let’s Get Started…
EVENT CHECKLIST
- Date
- Approximate number of guests
- Menu idea
- Okay, we’re ready to go—but be sure to order early!
FINAL DETAILS
Final times, final guest count, and final menu changes will be taken 4-7 days prior to an event.
For late bookings, call for availability.
TIPS:
Packages start at 15 people.
Beef & gravy arrives cold unless set-up service is requested. Ask for details.
To keep the beef tender and tasty, we deliver the beef separate from the gravy (cold). You must warm the gravy and add the beef as you need it. An electric fry pan, crock-pot, or a stockpot on your stovetop is perfect for this.
*Never place aluminum catering pans on an electric stovetop!
STERNO RACKS & FUEL
Sterno racks and fuel do not come with your order unless set-up service is requested.
- Waterbaths
- Sterno
- Racks
- Delivery driver to set buffet
DELIVERY SERVICE
Available for a nominal fee. Ask your catering consultant for pricing for your location. All orders can be picked up at our Northlake location.
CUSTOMER SERVICES
From set-up service, serving personnel, to complete event coordination, Cuomo Catering can handle it all! Our menus contain only a small portion of our capabilities. If you are interested in something that is not listed here, please call one of our catering consultants today.